Shamesh is a dark roast blend inspired by the transition from chaos to civilization in Japanese history. This coffee offers a subtle balance between the strength of the roast and deep almond nutty notes, complemented by the finesse of aromatic acidity. It features a flavor profile characterized by nutty, light citrus, almond, and cacao notes. It is suitable for various brewing methods including espresso, syphon, and moka pot.
Astep Coffee was founded in 2021 by Alson Ong in Johor Bahru, carving out a niche with its Japanese Dark Roast approach. The roastery works with Halal certified Arabica beans sourced from the highlands of Sabah, rooting part of its supply chain in Malaysian soil. Each batch is roasted daily to order, ensuring freshness across a lineup of blends with names drawn from Japanese heritage, including Daimyo, Shogun, and Nabu. Astep's focus on bridging Japanese roasting traditions with Southeast Asian coffee culture gives it a distinctive identity within Malaysia's growing specialty scene.
