Shift Blend is a comfort-focused approachable blend combining 50% Brazil and 50% Peru coffees. The blend features flavor notes of hazelnut, milk chocolate, and browned almond. It offers a smooth, balanced profile that is never bitter, designed to be enjoyed black without milk or sugar. The coffee is versatile for multiple brewing methods including espresso, pour over, and drip.
Deaton Pigot co founded Tectonic Coffee Co. in Los Angeles in 2016, drawing on over 25 years of experience in hospitality and coffee across Australia, Ireland, Singapore, and the United States. The roastery uses Loring Smart Roast machines with single burner recirculation technology that reduces energy consumption by roughly 80 percent compared to conventional drum roasters. Pigot visits coffee origins annually to build direct relationships with producers, and single origin selections rotate with an emphasis on traceability. Tectonic was a finalist in the 2020 Sprudge Sprudgie Awards for Notable Roaster and has won recognition at the U.S. Golden Bean Awards.
