Grown between 1,500 and 2,100 meters in Nariño, this Colombian coffee blends Castillo, Caturra, and Típica varieties. The washed processing and gentle medium roast bring out a balanced, low-acid cup with hazelnut and caramel sweetness.
Origin
Nariño (Colombia)
Flavor Notes
Hazelnut, Caramelized
Roast Level
Medium
Processing
Washed
Typology
ArabicaCastillo, Caturra, Típica
CC
Coffee Circle
Coffee Circle built its name on a simple idea: great coffee should create great impact. Born in Berlin, the roastery sources directly from producers, pays transparent premiums, and invests in long-term community projects at origin.