SKIA Red Honey – Fine Robusta

SKIA Red Honey – Fine Robusta

Naivo Coffee Company

About This Coffee

A Fine Robusta coffee from the Coorg region of India, produced by Ashish Rao under the Skia label. Processed using red honey (honey sundried) method, with hand-picked beans from a single estate. The roast profile highlights sweetness intertwined with distinct spice notes, a rich body, and mild acidity, with flavor notes of Chocolate Brownie, Cumin, and Vanilla. Suitable for multiple brewing methods including French Press, pour-over, Aeropress, and Channi.

Origin

Coorg (India)

Flavor Notes

Vanilla, Chocolate Brownie, Cumin

Roast Level

Medium

Processing

Red Honey

Typology

Robusta
Robusta
NC

Naivo Coffee Company

Naivo Coffee Company operates from Bangalore with decades of specialty coffee experience behind its founding team. The product lines include a Poetry Series and a Showcase Series, featuring single estate offerings like Attikan White Mist and Bettadamalali Estate alongside more experimental lots such as Dragon Jam Kolli Berri anaerobic naturals. The approach combines Indian estate coffees with international origins, and the roasting aims to highlight the distinct processing and terroir of each lot.