This coffee is a SL28 variety from Finca Hartmann located in Santa Clara, Chiriqui, Panama at 1400-2000 meters altitude. It is a washed process coffee produced by the Hartmann family, who are pioneers of specialty coffee in Panama dating back to 1912. The farm spans 100 hectares of rainforest at high elevation, producing coffee under the shade of the canopy with Bird Friendly certification. The coffee exhibits a distinctive flavor profile with notes of juniper, citrus peel, and heirloom tomato.
Hydrangea Coffee Roasters is a specialty roastery based in Berkeley, California, focused on light, fruit forward coffees produced through modern fermentation and experimental processing techniques. The lineup emphasizes terroir, showcasing how region, climate, and varietal interact with processing to shape flavor. New releases rotate regularly, featuring single origin lots with detailed tasting notes and processing information for each offering. The roastery's approach rewards adventurous palates drawn to the intersection of agricultural science and cup quality.