Specialty Coffee Mexico Donaldo Ambrosio

Specialty Coffee Mexico Donaldo Ambrosio

Java Cafe

About This Coffee

Mexico Donaldo Ambrosio is a single-origin filter coffee from the Chiapas region of southern Mexico, specifically Amatenango de la Frontera in the Sierra Madre de Chiapas mountains, grown at 1500–1550 meters above sea level. Produced by Donaldo Ambrosio Garcia under the SIPROCAFE producer organization, this coffee features Bourbon and Garnica varieties processed using the washed method. It offers a clean, elegant cup with blackberry and tropical fruit juiciness, a wine-like quality, and a subtle chocolate base, with a light, soft body and clear structure.

Origin

Amatenango De La Frontera (Mexico)

Flavor Notes

Blackberry, Chocolate, Tropical Fruit

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón, Garnica
JC

Java Cafe

Java Coffee launched in Warsaw in 2001 under the leadership of CEO Glen Gregory, who directed the brand toward specialty roasting with a slogan that became its defining statement: Good Coffee Is A Human Right. The company achieved organic certification in 2007 and began offering single origin light roasts around 2010, a progression that reflected the broader evolution of the Polish coffee market from commodity espresso toward specialty awareness. In 2013 Java launched Java University, its barista training program, and opened a roasting plant in Serbia in the same year, extending its operations internationally from its Warsaw roastery on Palisadowa. The company also developed the Youbean automated coffee vending system, an innovation that ran until 2019 and demonstrated Java's willingness to experiment with how specialty coffee could be delivered outside the traditional cafe format. Java Coffee's two decade trajectory from early Warsaw cafe to international roasting operation with organic certification and its own training academy makes it one of the longest running and most structurally ambitious specialty brands in Poland.