
Sumatra Mandheling
Orinoco Coffee & TeaAbout This Coffee
A prize-winning Sumatra Mandheling from the Pacific region, known for being very aromatic and low in acidity. Features a smooth, pleasantly balanced profile with a heavy body and a syrupy, almost chocolaty taste. Available as whole bean or in various grind options.
Origin
Mandheling (Indonesia)
Flavor Notes
Chocolate
Roast Level
Medium
Processing
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Typology
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OC
Orinoco Coffee & Tea
Orinoco Coffee & Tea carries a heritage dating to 1909 when Leonardo Alarcon began collecting coffee in southwest Venezuela, establishing a family legacy that now spans four generations of growers, exporters, importers, and roasters. The company was formally founded in October 1996 by the Ramirez brothers and named for the river running through their Venezuelan homeland, anchoring the brand to its origins. Based in Jessup, Maryland, Orinoco balances family tradition with modern specialty coffee standards, earning a gold medal for Espresso Aniversario at the 2014 International Coffee Tasting Competition. Fair Trade and USDA Organic certifications reflect a commitment to both environmental stewardship and fair compensation at origin.