This coffee is from Sumatra, Indonesia, processed using the traditional wet hull method. It is a dark roast with an intense and robust flavor profile featuring molasses and baker's chocolate notes. The coffee offers a smooth flavor with low acidity and mild sweetness.
Pour City Roasters operates as a family owned business in Franklin Lakes NJ, run by Jim, Allison, and Sean with a focus on small batch specialty coffee production. Their intimate scale allows them to maintain quality control at every stage of the roasting process. The family's dedication to their craft is reflected in their commitment to sourcing exceptional green beans and developing roast profiles that showcase each origin's unique characteristics.
