Supernova is a yellow honey-processed Villa Sarchi coffee from La Isla farm in the West Valley, Costa Rica, situated at 1500 meters altitude. The farm is owned by Luis Padilla and has won several Cup of Excellence awards. This medium-dark roast is designed for espresso or filter brewing, with a profile that tames acidity while enhancing body and sweetness. Flavor notes include dates, molasses, and chocolate.
Bradley and Amelia started Horsham Coffee Roaster in 2012, roasting on a 1kg machine in their garage. The operation has since grown into a purpose built roastery in Burgess Hill, Sussex, where they roast daily on a Loring S35 low emissions roaster. They became the first UK roaster to sign The Pledge at transparency.coffee and maintain direct trade relationships in Rwanda, Kenya, Costa Rica, and Brazil. Most of their coffees score 85 or above on the SCA scale. They also co own Bond Street Coffee in Brighton, listed by The Telegraph among Britain's top 30 coffee shops. BBC Good Food named their subscription the UK's Best Ethical Coffee Subscription.
