
Sweet Habit Espresso
Phil & Sebastian Coffee RoastersAbout This Coffee
Sweet Habit Espresso is an espresso roast made from Costa Rica coffee grown in the Santa Rosa area of Tarrazú, from the La Obediencia farm managed by a father-and-son team. The roast profile is focused on sweetness, producing a super-smooth espresso with tasting notes of toffee, milk chocolate, and raisin. It delivers a sweet, rounded cup with chocolatey sweetness and dried-fruit accents.
Origin
Santa Rosa De León Cortés (Costa Rica)
Costa Rica
Flavor Notes
Raisin, Toffee, Milk Chocolate
Roast Level
Medium Dark
Processing
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Typology
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P&
Phil & Sebastian Coffee Roasters
Founded 2007 by engineers-turned-roasters in Calgary, Phil & Sebastian sources exceptional single-origin beans via direct-trade, roasts meticulously in-house, and operates several cafés.



