This coffee is from Brazil and uses Swiss Water Process decaffeination, which employs pure, filtered water to gently remove caffeine from green coffee beans. The coffee features notes of chocolate and caramel with a touch of natural fruit. It has balanced acidity that provides sweetness and a smooth finish.
Rainier Coffee Roasters is a family owned operation on Camano Island, Washington, run by a first responder and his wife. They roast fresh, small batch coffee weekly and ship directly to customers nationwide, keeping the model simple and focused on quality over scale. Their philosophy draws on the bold, full bodied roasting tradition of the Pacific Northwest, offering a range of single origin coffees and signature blends. Every order is roasted to order and shipped at peak freshness, with the entire business built around a direct to consumer approach.
