Tanzania Peaberry is a rare single-bean cherry variety representing only 5% of global coffee production. This medium roast coffee is sourced from Tanzania's high-elevation growing regions and features 100% Arabica beans. The coffee delivers a balanced cup with natural sweetness and notes of plum, mellow fruit, and winey complexity. Known for its smoothness, brightness, and lively fruit character, it is suitable for pour-over, French press, and drip brewing methods.
Kahawa 1893 is a Black- and woman-owned company founded by a third-generation coffee farmer from Kenya. Their mission is to empower female coffee producers by ensuring they receive a fair share of revenue. They are known for high-quality Kenyan and other African coffees and for using technology to facilitate direct tipping to farmers.