This coffee is from Sirinya Farm in the Chiang Rai province of Thailand, specifically from the Doi Chang region. The coffee is processed using a slow-dried natural method. Sirinya Coffee is a family-run specialty coffee farm led by Oil and Goh Chaosuwanwilai, focusing on organic farming methods and specialty-grade production. The region has been growing coffee for over 40 years, having transitioned from opium cultivation in the mid-1980s to sustainable coffee production.
