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THE STEAM & CO.

THE STEAM & CO.

Garage Coffee Bros

About This Coffee

A 100% Specialty Arabica blend combining Brazilian and Ethiopian coffees. The base is Mantiqueira de Minas from Brazil providing hazelnut and cocoa notes. Ethiopia Bensa Washed adds elegance and complexity, while Ethiopia Yirgacheffe Konga Natural contributes molasses and black blueberry jam notes. The blend features semi-washed, washed, and natural processing methods. The sensory profile is balanced and sweet with smooth and intense body, medium acidity, and full body. Flavor notes include cocoa, hazelnuts, black blueberry jam, plums, brown sugar, and butter cookies, with aromas of hazelnuts, plums, lemon tea, and tropical fruit. Particularly suited for milk-based drinks.

Origin

Yirgacheffe (Ethiopia)Mantiqueira De Minas (Brazil)Bensa (Ethiopia)

Flavor Notes

Hazelnut, Cocoa, Brown Sugar, Molasses, Black Blueberry Jam, Plum, Butter Cookie, Lemon Tea

Roast Level

Medium

Processing

Washed, Natural, Semi-Washed

Typology

GC

Garage Coffee Bros

Brothers Davide and Andrea Cobelli founded Garage Coffee Bros in early 2019 in Verona, combining Davide's professional specialty coffee training background with Andrea's engineering expertise in Industry 4.0 to build a roastery where artisanship meets technology. Davide won the 2020 Italian Coffee Roasting Championship, bringing competitive credibility to an operation that provides cupping scores and detailed tasting notes for every coffee it sells. The roastery also operates a Coffee Training Academy, extending the brothers' commitment to education beyond the roaster and into the broader Italian specialty community. Their flagship store in the heart of Verona's city center offers a cozy space staffed by knowledgeable baristas, serving coffees roasted with specific profiles for different brew methods. Garage Coffee Bros' name combines Davide's two passions, coffee and cars, and the operation's emphasis on respect for the supply chain, environmental responsibility, innovation, and fresh crop sourcing makes it one of the Veneto region's most principled specialty roasters.

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