Two Stories is a blend designed to showcase the wild side of coffee with funk and personality. This blend combines coffees from Uganda's Rwenzori mountains and Rwanda, both naturally processed. The coffee has won multiple Great Taste Awards, including 3 stars in 2020 and 1 star in 2022, 2023, 2024, and 2025. The blend features fruity characteristics and supports the ACE2030 project in Uganda, with 60p from each kilo sold going directly to farmers in the Rwenzori mountains.
Rounton Coffee Roasters operates from a converted granary in East Rounton, North Yorkshire, roasting Monday through Friday on a Loring S35 Kestrel and S15 Falcon. The team started out at farmers' markets with hand scribbled roast profiles and built into a multi award winning roastery. Their approach is characteristically Yorkshire: straightforward and focused on making "dead good coffee." They recommend brewing at least ten days after roast to let the flavours open up, a benefit of the convection roasting process which helps coffee stay fresh longer. Packaging is carbon neutral and home recyclable. Their Sparkling Water Decaf uses a process that preserves more natural taste than conventional decaffeination.
