A floral, fresh, and vibrant filter coffee from the mountain ranges of Sidama, Ethiopia. Sourced from Bensa, Sidama at the renowned Keramo Adara Washing Station. Producers live high in the Bombe Mountains at altitudes up to 2,300 meters above sea level. The station works with approximately 1,500 smallholder farmers and has been awarded multiple times at the Cup of Excellence. Natural processed on raised African drying beds over 14-18 days. The coffee features an elegant floral profile with rose, cranberry, and rose hips notes. Light, elegant, and super clean. Heirloom variety of Arabica.
Evolving from a barista service company founded by Giovanni Meola, this Zurich-based roastery has a philosophy rooted in service and expertise. They aim to provide a complete, high-quality coffee solution for their customers. The roasting is done with the final preparation in mind, ensuring a perfect cup every time.
