This coffee is grown by various smallholders and wash-processed in Huehuetenango, Guatemala at 1600 meters elevation. The beans are Bourbon, Arabigo, and Caturra varieties. It features tasting notes of green apple, dark chocolate, caramel, and hazelnut. Roasted by Pair Cupworks, this coffee is suitable for both espresso and pour-over brewing.
Origin
Huehuetenango (Guatemala)
Flavor Notes
Dark Chocolate, Caramelized, Hazelnut, Green Apple
Pair Cupworks is a specialty micro roastery in Mesa, Arizona, founded by Kimhak Em and Eugenia Tai. Kimhak brings over 30 years of food service experience and a culinary background; Eugenia combines structural engineering with commercial illustration and handles the brand's visual identity. They began roasting in 2017, initially selling beans online while working day jobs, and opened their first coffee bar in 2020. Food & Wine Magazine named them Best Coffee Roaster in the state in 2022. They roast in small batches with the goal of developing clean flavours that respect the work of farmers and producers. Wholesale clients now stretch across the US and into Europe and Asia.
