West Java

About This Coffee

A seasonal special Arabica coffee from Papandayan Mountain in Garut, West Java, Indonesia, grown at 1,200–1,700 MASL on volcanic and mountainous soil. Varieties include Old Trees Typica and Linie-S 795. Naturally processed with a medium roast profile. Tasting notes feature tropical fruit, caramel, and stone fruit, with sweet and clear acidity and a medium body with a clean aftertaste. Annual production is limited to approximately 200 metric tons.

Origin

Papandayan (Indonesia)

Flavor Notes

Caramelized

Roast Level

Medium

Processing

Natural

Typology

Arabica

Typica, Linie S-795

Buy from Roaster

Cowpresso Coffee Roasters

Cowpresso was built in 2017 by a group of self described passion led artisans: an over caffeinated barista, an ardent roaster, and a photojournalist united by the goal of making specialty coffee approachable, affordable, and sustainable. The flagship cafe and coffee machine showroom sits near Beauty World MRT at Lorong Kilat, where visitors can browse in house roasted beans alongside an extensive lineup of espresso machines from brands the company distributes, including Lelit and Sanremo. Cowpresso roasts 100% fresh crop Arabica sourced from renowned farms worldwide, with several offerings carrying Fair Trade and organic certifications, and also produces compostable Nespresso compatible pods. A Bronze medalist at the 2020 Australia International Coffee Awards, the roastery has become a popular corporate coffee supplier serving more than ten international companies in Singapore.

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