This is an organic White Coffee roasted at very low temperatures until the beans reach a light tan color, based on a preparation method from Ipoh, Malaysia. The lighter roasting process preserves more natural flavors and results in a nutty, slightly sweet taste with fruity or floral notes. This coffee is less acidic and less bitter than dark-roasted coffee, with a smoother flavor profile. The coffee has higher caffeine content and more antioxidants than darker roasts due to the minimal roasting. It is offered pre-ground because the beans are significantly harder than dark-roasted beans and could damage household grinders.
Alaska Artisan Coffee is a small-batch roastery based in Alaska, inspired by the rugged beauty of its surroundings. They are committed to the craft of coffee roasting, providing high-quality, freshly roasted beans to their local community.
