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8&

8th & Roast Coffee Co

United States

Founded in 2009, originally as a single location on 8th Avenue South. Ed Reed, Sam Reed, and Q-Juan "Q" Taylor (Reed Hospitality Group) partnered with the original founders in 2016 and completed a full acquisition in March 2017. They've since expanded to several Nashville locations including a roastery equipped with a San Franciscan SF25. Since 2021, they've moved away from third party certifications in favor of direct trade relationships, traveling to Latin American farms during harvest season to set prices above fair trade minimums. They roast across the full spectrum — light through dark — with both single origins (their "Sweet Brazil" is the most popular) and blends. The Titans Blend, created for their partnership as official coffee partner of the Tennessee Titans, uses a Costa Rican washed lot from Hacienda La Minita in Tarrazú. They're also official coffee partner of Vanderbilt University. In May 2024, they acquired Good Citizen Coffee Co (founded 2018 by Sean Stewart), absorbing both the Good Citizen line and its sister brand Common Voice, which offers more accessible blends while paying farmers a 5% green coffee premium.

Coffee Beans from 8th & Roast Coffee Co

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El Rodeo

Origin

Santa Maria De Dota (Costa Rica)

Flavor Notes

Sugary/Sweet, Blackberry, Watermelon, Bubblegum, Pie, Green Apple, Blackberry Cobbler, Fruity

Roast Level

Processing

Natural

Typology

Rita AB | Kenya

Origin

Nyeri (Kenya)

Flavor Notes

Grapefruit, Caramel Apple, Lollipop

Roast Level

Light

Processing

Washed

Typology

Arabica
Ruiru-11, SL-34, SL-28
French New Wave Blend

Origin

Costa Rica • Honduras • Brazil

Flavor Notes

Brown Sugar, Hazelnut, Cinnamon

Roast Level

Medium

Processing

Natural, Washed

Typology

Sunflower Espresso Blend

Origin

Costa Rica • Brazil • Guatemala

Flavor Notes

Cocoa, Almond, Cherry

Roast Level

Processing

Natural, Washed

Typology

Up & At 'Em Blend

Origin

Central African Republic

Flavor Notes

Dark Chocolate, Kiwi

Roast Level

Light

Processing

Typology

Canopy Common Voice

Origin

Cajamarca (Peru)
Santa Barbara (Honduras)

Flavor Notes

Caramelized, Dark Chocolate, Chocolate, Spices, Smoky

Roast Level

Dark

Processing

Typology

Titans Blend

Origin

Tarrazú (Costa Rica)

Flavor Notes

Sugary/Sweet, Chocolate, Bold

Roast Level

Processing

Washed

Typology

Jetsetter Blend

Origin

Honduras • Brazil • Guatemala

Flavor Notes

Maple Syrup, Blackberry, Candied Pecan

Roast Level

Processing

Natural, Washed

Typology

Stay Golden Blend

Origin

Central African Republic

Flavor Notes

Chocolate, Grapefruit, Floral

Roast Level

Light

Processing

Typology

Concepción Buena Vista | Guatemala

Origin

Chimaltenango (Guatemala)
San Martin Jilotepeque (Guatemala)

Flavor Notes

Pear, Chocolate, Toasted Almond

Roast Level

Medium

Processing

Washed

Typology

Arabica
Yellow Bourbon
Agua Common Voice

Origin

Central African Republic

Flavor Notes

Vanilla, Blackberry

Roast Level

Light

Processing

Typology

Santa Maria De Dota | Costa Rica

Origin

Santa Maria De Dota (Costa Rica)

Flavor Notes

Cherry, Toffee, Coffee Blossom Honey

Roast Level

Processing

Washed

Typology

Veloso | Brazil

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Chocolate, Tamarind, Peanut Butter

Roast Level

Medium

Processing

Natural

Typology

La Joya Honey Guatemala

Origin

San Martín Jilotepeque, Chimaltenango (Guatemala)

Flavor Notes

Hazelnut, Soft Serve Ice Cream, S'Mores

Roast Level

Processing

Lactic Honey

Typology

Sweet Brazil

Origin

Cerrado (Brazil)

Flavor Notes

Cocoa, Peanut Butter, Graham Cracker

Roast Level

Processing

Typology

Ardi | Ethiopia

Origin

Guji (Ethiopia)

Flavor Notes

Coconut, Rose, Blue Raspberry Slushy

Roast Level

Processing

Natural

Typology

Vunga Cooperative | Rwanda

Origin

Nyabihu (Rwanda)

Flavor Notes

Grapefruit, Pomegranate, Apricot, Candied Pecan

Roast Level

Processing

Washed

Typology

Heirloom Common Voice

Origin

Flavor Notes

Strawberry, Brown Sugar, Fig

Roast Level

Medium

Processing

Typology

Hold Fast Blend

Origin

Flavor Notes

Dark Chocolate, Caramelized

Roast Level

Dark

Processing

Typology

Buckle Down Blend

Origin

Flavor Notes

Chocolate, Nutmeg, Spices, Fig, Baker'S Spice

Roast Level

Medium

Processing

Typology