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Bombay Island Coffee Company

India

Rupal and Vineet Jain founded Bombay Island Coffee Company in Mumbai, roasting on a Probat micro roaster in small batches as part of India's third wave coffee movement. The company sources from award winning estates in the Chikmagalur region of Karnataka and offers single estate coffees with detailed tasting notes across multiple roast profiles. The operation runs under Rigmor Coffee Roasters and includes an experience store alongside online retail.

Coffee Beans from Bombay Island Coffee Company

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Mysore Nuggets Extra Bold - Dark Roast

Origin

Mysore (India)

Flavor Notes

Spices, Nutmeg, Dark Chocolate

Roast Level

Dark

Processing

Typology

Arabica
Arabica
Bynemara Estate

Origin

Chikmagalur (India)

Flavor Notes

Nutmeg, Chocolate, Toffee

Roast Level

Medium Dark

Processing

Typology

Arabica
Arabica
Seethargundu Estate (Organic) - Medium Roast

Origin

Nelliyampathy (India)

Flavor Notes

Raspberry, Raisin, Walnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Arabica
Thogarihunkal Estate - Medium Roast

Origin

India

Flavor Notes

Citrus Fruit, Candy, Orange Blossom

Roast Level

Medium

Processing

Typology