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DAK Coffee Roasters
The Netherlands
DAK Coffee Roasters began in Amsterdam in 2019, when the two Montreal-born founders Louis and Veronique started selecting adventurous, high‑quality green beans and developed creative roasting profiles to accentuate origin character. They live by these three slogans: ETHICALLY SOURCED - CAREFULLY SELECTED - ECO-FRIENDLY PACKAGING
Coffee Beans from DAK Coffee Roasters
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Origin
Chinacla (Honduras)
Flavor Notes
Hazelnut, Plum, Berry Marmelade, Dark Berry Jam
Roast Level
Dark
Processing
Natural
Typology
ArabicaCatuai
Origin
Sidama Daye Bensa (Ethiopia)
Flavor Notes
Brown Sugar, Stewed Strawberries
Roast Level
Medium
Processing
Yeast Semi-Anaerobic Natural
Typology
ArabicaLocal Landraces
Origin
Huila (Colombia)
Flavor Notes
Jasmine, Orange Blossom
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaGeisha
Origin
Arbegona (Ethiopia)
Flavor Notes
Lemon, Wild Flowers
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaHeirloom
☕
No image
Origin
Guji (Ethiopia)
Flavor Notes
Strawberries, Blueberries, Orange Cake
Roast Level
Medium Light, Medium
Processing
Natural
Typology
ArabicaLocal Landraces
☕
No image
Origin
Guji (Ethiopia)
Flavor Notes
Dried Apricot, Milky Oolong, Nougat, Orange Confit
Roast Level
Medium Light
Processing
Natural
Typology
ArabicaLocal Landraces
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No image
Origin
Guji (Ethiopia)
Flavor Notes
Citrus Fruit, Toffee
Roast Level
Medium Light
Processing
Anaerobic Washed
Typology
ArabicaLocal Landraces
☕
No image
Origin
Nyamasheke (Rwanda)
Flavor Notes
Tropical Fruits
Roast Level
Medium
Processing
Washed
Typology
ArabicaRed Bourbon
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No image
Origin
Nyeri (Kenya)
Flavor Notes
Black Currant, Creme De Cassis
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaRuiru-11, Batian, SL-34, SL-28
☕
No image
Origin
Sidama - Bensa (Ethiopia)
Flavor Notes
Orange, Strawberry, White Chocolate
Roast Level
Medium
Processing
Natural
Typology
ArabicaLocal Landraces
☕
No image
Origin
Sidama (Ethiopia)
Flavor Notes
Star Fruit, Strawberry Gelato
Roast Level
Medium Light, Medium
Processing
Natural
Typology
ArabicaEthiopian Landraces
☕
No image
Origin
Trans Nzoia County (Kenya)
Flavor Notes
Cacao, Blood Orange, Oolong
Roast Level
—
Processing
Natural
Typology
ArabicaRuiru-11, SL-34, SL-28, Batian
☕
No image
Origin
Chirripó (Costa Rica)
Flavor Notes
Liquorice, Purple Grapes, Sweet Cherries
Roast Level
—
Processing
Anaerobic Natural
Typology
ArabicaMillenio F1
Origin
Huila (Colombia)
Flavor Notes
Brown Sugar, Strawberry, Raspberry Coulis
Roast Level
—
Processing
Anaerobic Natural, Sugar Cane EA Decaffeination
Typology
ArabicaOmbligón