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Danes Specialty Coffee

Australia

A pioneer in the Australian specialty coffee scene since the early 1990s, Danes Specialty Coffee was founded by Paul Jackson.The company's journey began with taking over Danbrew fresh coffee in 1994 and shifting the focus from instant coffee to freshly roasted beans, a novelty at the time. Their approach is driven by a passion for flavor and consistency, which has led to numerous awards.Education is a core part of their DNA, having established the Danes Specialty Coffee Institute in 1999 to cultivate a higher caliber of espresso in Australia.

Coffee Beans from Danes Specialty Coffee

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Costa Rica Black Diamond

Origin

Central Valley (Costa Rica)

Flavor Notes

Blackberry, Pineapple, Dark Chocolate, Gardenia, Champagne, Shiraz, Sugar Cane

Roast Level

Processing

Black Diamond Natural

Typology

Arabica
Sarchimor, H1 Centroamericano
Ethiopia Mr. Bekele Gemeda - Halo Beriti

Origin

Ethiopia

Flavor Notes

Cinnamon, Nectarine, Orange Zest, Earl Grey, Panela

Roast Level

Light

Processing

Washed

Typology

Arabica
Heirloom
Caribbean 100% Organic

Origin

Ethiopia • Peru • Papua New Guinea

Flavor Notes

Orange, Spices, Chocolate, Caramelized, Fudge, Marzipan

Roast Level

Medium

Processing

Natural, Washed

Typology

Arabica
Typica, Caturra, Bourbón, Ethiopian Heirloom
Black Velvet

Origin

Indonesia • Ethiopia • Costa Rica • Colombia

Flavor Notes

Strawberry, Cherry, Chocolate, Red Wine, Summer Berry

Roast Level

Processing

Typology

Arabica
Catuai, Castillo, Sigarar Utang, Andung Sari, Ethiopian Heirloom
Viking

Origin

Indonesia • Ethiopia • India • Mexico • Rwanda

Flavor Notes

Spices, Dark Chocolate, Caramelized, Plum

Roast Level

Medium Dark

Processing

Wet Hulled, Natural, Washed

Typology

Guatemala Chimaltenango

Origin

Huehuetenango (Guatemala)

Flavor Notes

Cocoa, Caramelized, Green Apple, Berry Jam

Roast Level

Medium

Processing

Washed

Typology

Ascension Blend

Origin

Beriti (Ethiopia)
Gatundu (Kenya)

Flavor Notes

Citrus Fruit, Rose Hip, Green Apple, Green Grape, Chinotto Cola, Toffee, Plum, Rockmelon

Roast Level

Medium

Processing

Natural, Washed

Typology

Rwanda Musasa

Origin

Rutsiro (Rwanda)

Flavor Notes

Black Tea, Grapefruit, Caramelized, Vanilla, Marzipan, Chinotto

Roast Level

Processing

Typology

Caramba

Origin

Indonesia • Ethiopia • Papua New Guinea • Brazil • Costa Rica

Flavor Notes

Pineapple, Malt, Cocoa, Chocolate, Caramelized, Papaya, Plum

Roast Level

Processing

Wet Hulled, Natural, Washed

Typology

Dale St - 30 Year Anniversary Blend

Origin

Flavor Notes

Dark Chocolate, Caramelized, Nutella, Honeycomb

Roast Level

Medium Dark

Processing

Typology

Mocha Gold

Origin

Flavor Notes

Spices, Malt, Cocoa, Chocolate, Brown Sugar, Caramelized, Chocolate Fudge

Roast Level

Medium Dark

Processing

Typology

Decaf Swiss Water Process

Origin

Colombia
Mexico

Flavor Notes

Clove, Malt, Caramelized, Honey, Vanilla, Aniseed, Candy

Roast Level

Medium

Processing

Swiss Water Process

Typology