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Electric Coffee Co.

United Kingdom

Simon and Oksana, a husband and wife team, founded Electric Coffee Co. in 2008 out of frustration with the lack of quality coffee in West London. The roastery operates from Horsham in West Sussex under the earlier working name Automaton Precision Roasters, while the cafe at Ealing Broadway has become a recognized destination, landing in The Independent's Top 50 Coffee Shops and earning a Tripadvisor Travelers' Choice award. The brewing setup features one of the few Kees Van Der Westen Mirage Veloce espresso machines in the UK. The roasting philosophy celebrates the industrial process from start to finish, combining hand roasting with careful visual and mechanical monitoring.

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Coffee Beans from Electric Coffee Co.

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Origin

Huehuetenango (Guatemala)

Flavor Notes

Cherry, Strawberry, Chocolate, Plum, Hibiscus

Roast Level

Medium

Processing

Natural

Typology

Arabica
Caturra, Bourbón

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Origin

Cobán (Guatemala)

Flavor Notes

Orange, Almond, Cocoa

Roast Level

Processing

Washed

Typology

Arabica
Caturra, Pache

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Origin

Mogiana (Brazil)
Sul De Minas (Brazil)

Flavor Notes

Caramelized, Chocolate, Stone Fruit, Toffee

Roast Level

Processing

Natural

Typology

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Origin

Alajuela (Costa Rica)

Flavor Notes

Floral, Caramelized, Milk Chocolate

Roast Level

Processing

Natural, Black Honey

Typology

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Origin

Carmo De Minas (Brazil)

Flavor Notes

Dark Chocolate, Dark Dried Fruit, Sweet-Meal Biscuit

Roast Level

Processing

Natural

Typology

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Origin

Lintongnihuta (Northern Sumatra, Near Lake Toba) (Indonesia)

Flavor Notes

Raspberry, Sweetness

Roast Level

Processing

Semi-Washed

Typology

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Origin

Sandoná (Colombia)

Flavor Notes

Vanilla, Orange Creamsicle, Swiss Chocolate

Roast Level

Processing

Washed

Typology

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Origin

El Balsamo Mountain Range (El Salvador)

Flavor Notes

Floral, Dark Chocolate, Milk Chocolate

Roast Level

Processing

Washed

Typology

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Origin

Western Highlands (Papua New Guinea)

Flavor Notes

Earthy, Caramelized

Roast Level

Processing

Washed

Typology

Colombia Condor Cerro Bravo Co2 Decaf

Origin

Palomos (Colombia)

Flavor Notes

Caramelized, Pecan

Roast Level

Processing

Washed

Typology

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Origin

Cajamarca (Peru)

Flavor Notes

Lemon, Citrus Fruit, Butter, Tomato Vine

Roast Level

Processing

Washed, Mountain Water Processed

Typology

Arabica
Bourbón, Catimor, Típica, Caturra

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Origin

Mexico

Flavor Notes

Orange, Bakers Chocolate, Candied Sweetness, Red Berries

Roast Level

Processing

Mountain Water Processed

Typology

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Origin

Chiapas (Mexico)

Flavor Notes

Orange, Bakers Chocolate, Candied Sweetness, Red Berries

Roast Level

Processing

Washed

Typology