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Ineffable Coffee Roasters

Spain

Three friends who had lived and worked in Cape Town, Istanbul, and the UK returned to Seville in 2013 craving ethical, quality driven coffee and found none. Jose, Omar, and Alejandro founded Ineffable in 2017, and by 2024 they had won Best Specialty Coffee Roaster in Spain at the Barcelona Coffee Awards, selected from among 44 roasters and over 80 coffee brands. The name comes from the Latin ineffabilis: too powerful to express in words. They roast weekly from their base near Seville, sourcing small micro lots with complete traceability and a stated commitment to foregrounding the work of the farmer. The team brings over a decade of combined experience as baristas, roasters, and trainers from specialty scenes around the world. Ineffable ships across Spain and into Europe, and serves hundreds of homes through a daily subscription service.

Coffee Beans from Ineffable Coffee Roasters

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Munyinya Long Miles

Origin

Bukeye (Burundi)

Flavor Notes

Black Tea, Crema Catalana, Nectarine, Lemonade

Roast Level

Processing

Washed

Typology

Gigante Cherry

Origin

Huila (Colombia)

Flavor Notes

Cherry, Lollipop, Creme De Cassis, Gummy Candy

Roast Level

Processing

Co-Fermentation

Typology

Arabica
Castillo
Providencia de Geshua

Origin

Huila (Colombia)

Flavor Notes

Vanilla, Honey, Chocolate, Biscuit, Cacao

Roast Level

Processing

Typology

Las Perlitas

Origin

Huila (Colombia)

Flavor Notes

Vanilla, Maple Syrup, Cherimoya, White Chocolate, Stone Fruit

Roast Level

Processing

Washed

Typology

La Coipa

Origin

San Ignacio (Peru)

Flavor Notes

Almond, Apricot, Stone Fruit, Panela, White Chocolate

Roast Level

Processing

Typology

Arabica
Catuai, Caturra
Jose G. Gesha

Origin

Colombia

Flavor Notes

Peach, Jasmine, Floral, Bergamot

Roast Level

Processing

Typology

Arabica
Maragesha
Nestor Lasso Sidra 48h

Origin

Huila (Colombia)

Flavor Notes

Vanilla, Peach, Strawberry, Yogurt, Cream

Roast Level

Processing

Natural SKF 348h

Typology

Arabica
Borbon Sidra
Gargari Gutiti

Origin

Gedeb (Ethiopia)

Flavor Notes

Vanilla, Honey, Maple Syrup, Blueberry, Forest Fruit, Blueberry Jam, Wild Berry

Roast Level

Processing

Typology

Romario Umaña

Origin

Tarrazú (Costa Rica)

Flavor Notes

Chocolate, Cocoa, Plum, Banana, White Chocolate, Ripe Fruit

Roast Level

Processing

Typology

Bookkisa

Origin

Bookkisa (Ethiopia)

Flavor Notes

Vanilla, Honey, Maple Syrup, Peach, Jasmine, Bergamot, Ripe Fruit

Roast Level

Processing

Typology

Sasaba

Origin

Guji, Kercha (Ethiopia)

Flavor Notes

Brown Sugar, Jasmine, Apricot, Lychee, Cherimoya

Roast Level

Processing

Washed

Typology

Las Brisas

Origin

Guatemala

Flavor Notes

Chocolate, Hazelnut, Toasted Egg Yolk, Nougat, Egg Yolk

Roast Level

Processing

Washed

Typology

Haile Gebre

Origin

Ethiopia

Flavor Notes

Vanilla, Honey, Apricot, White Chocolate, Stone Fruit

Roast Level

Processing

Typology

Swiss Water Decaffeinated Coffee

Origin

Mexico

Flavor Notes

Roast Level

Processing

Swiss Water Decaffeinated

Typology