Back to Bean Discovery
LC

Lucid Coffee Roasters

United States

Lucid Coffee Roasters is a queer owned specialty roaster based in Calimesa, California, operating an espresso bar and roasting operation inside the Village Bread Bakery facility. The company roasts in small batches with an emphasis on transparency and community, sourcing ethically from farmers around the world. Open Wednesday through Sunday, Lucid serves a focused menu of freshly roasted coffee and espresso drinks to the Inland Empire community.

Coffee Beans from Lucid Coffee Roasters

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Colombia La Leona Caturra Washed - Filter

Origin

Armenia (Colombia)

Flavor Notes

Brown Sugar, Lime, Stone Fruit

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Caturra
Colombia Maracay Natural - Filter

Origin

Armenia (Colombia)

Flavor Notes

Blackberry, Fig Rolls, Cherries, Fruity, Tropical, Juicy

Roast Level

Medium

Processing

Anaerobic Fermentation, Natural

Typology

Arabica
Castillo
Mexico Familia Caranza Natural Anaerobic

Origin

Guerrero (Mexico)

Flavor Notes

Dark Chocolate, Cherry, Stone Fruit

Roast Level

Medium Light

Processing

Natural Anaerobic

Typology

Arabica
Bourbón, Mundo Novo, Typica
Myanmar - The Lady - Filter

Origin

Ywangan (Myanmar)

Flavor Notes

Raspberry, Pomegranate, Honey, Vanilla

Roast Level

Medium

Processing

Dry Fermentation, Wet Fermentation

Typology

Arabica
Red Catuai
Mexico San Juan Washed Anaerobic - Filter

Origin

Oaxaca (Mexico)

Flavor Notes

Brown Sugar, Red Apple, Passion Fruit

Roast Level

Medium Light

Processing

Anaerobic Washed

Typology

Arabica
Typica, Mundo Novo, Bourbón
Colombia Popayan - Espresso

Origin

Popayán (Colombia)

Flavor Notes

Vanilla, Caramelized, Floral

Roast Level

Processing

Washed

Typology

Arabica
Colombia, Castillo, Caturra
Rwanda Shyira Washed - Filter

Origin

Nyamasheke (Rwanda)

Flavor Notes

Chocolate, Cherry, Apricot

Roast Level

Medium

Processing

Washed

Typology

Arabica
Red Bourbon
China Banka Natural - Filter

Origin

Yunnan (China)

Flavor Notes

Cocoa, Black Cherry, Plum

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catimor
Brazil Fazenda Mio Lameda - Espresso

Origin

Monte Santo De Minas (Brazil)

Flavor Notes

Vanilla, Chocolate, Nutty/Cocoa, Red Berry, Fruity

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Yellow Catucai
Colombia Popayan Decaf - Espresso

Origin

Popayán (Colombia)

Flavor Notes

Caramelized, Nutmeg

Roast Level

Medium

Processing

Sugar Cane Ethyl Acetate Decaf, Washed

Typology

Arabica
Colombia, Castillo, Caturra