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One Village Coffee

United States

One Village Coffee emerged in 2007 from Lansdale, Pennsylvania, as one of the original certified B Corps in the coffee industry. After operating with unwavering commitment to regenerative farming practices, the company was acquired by Backyard Beans Coffee Co. in June 2023, expanding its reach while maintaining its values. The roastery offers Regenerative Organic Certified blends that support clean water, health, and economic development initiatives at origin. Carbon neutral shipping practices underscore a holistic approach to sourcing and delivery that honors both farmers and the planet.

Coffee Beans from One Village Coffee

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Restore • Foundations Series

Origin

Alta Mogiana (Brazil)

Flavor Notes

Chocolate, Caramelized, Honey, Almond Butter, Milk Chocolate

Roast Level

Medium

Processing

Natural

Typology

Arabica
Mundo Novo, Yellow Catuai, Bourbón
Embolden • Foundations Series

Origin

Alta Mogiana (Brazil)

Flavor Notes

Spices, Chocolate

Roast Level

Dark

Processing

Natural

Typology

Arabica
Bourbón, Mundo Novo, Yellow Catuai
Daybreak • Foundations Series

Origin

Colombia • Costa Rica

Flavor Notes

Citrus Fruit, Praline, Baked Apple

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón, Tabi, Catuai, Caturra, Typica
Seasonal Colombia

Origin

Huila (Colombia)
Palestina (Colombia)

Flavor Notes

Chocolate, Almond, Orange, Citrus Fruit, Cherry, Stone Fruit

Roast Level

Light

Processing

Washed

Typology

Arabica
Tabi, Caturra
Legend • Organic

Origin

Colombia

Flavor Notes

Molasses, Dark Chocolate, Smoky, Strawberry, Blueberry, Smoke, Caramelized Sugar

Roast Level

Dark

Processing

Typology

Full Circle

Origin

Ethiopia • Rwanda • Burundi

Flavor Notes

Citrus Fruit, Berry, Floral

Roast Level

Medium

Processing

Natural, Washed

Typology

Arabica
Mixed
Nomad • Organic

Origin

San Ignacio (Peru)

Flavor Notes

Caramelized, Brown Sugar, Chocolate, Citrus Fruit, Pear, Dried Fruit

Roast Level

Medium

Processing

Washed

Typology

Nordico

Origin

Huehuetenango (Guatemala)
Minas Gerais (Brazil)

Flavor Notes

Chocolate, Hazelnut, Cinnamon, Nutmeg, Orange, Citrus Fruit, Berry, Cream

Roast Level

Medium

Processing

Natural, Washed

Typology

Artist • Organic

Origin

Marcala (Honduras)
San Ignacio (Peru)

Flavor Notes

Dark Chocolate, Toasted Nut

Roast Level

Medium

Processing

Typology

Seasonal Ethiopia Natural Sidama Damo

Origin

Sidama (Ethiopia)

Flavor Notes

Chocolate, Floral, Berries

Roast Level

Light

Processing

Natural

Typology

Arabica
Mixed Heirlooms
Villager • Organic

Origin

Ethiopia • Colombia

Flavor Notes

Vanilla, Honey, Chocolate, Lemon, Citrus Fruit, Peach, Cherry, Raw Sugar

Roast Level

Light, Medium Light

Processing

Washed

Typology

Nightingale • Organic

Origin

Honduras

Flavor Notes

Chocolate, Cocoa, Spices, Citrus Fruit, Dried Fruit, Baking Spice

Roast Level

Medium

Processing

Mountain Water Processed

Typology