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Peach Coffee Roasters

United States

Peach Coffee Roasters was founded in 2018 by David Pittman and Landon Bonner in Johns Creek, Georgia, both bringing deep roastery experience from their time at Land of a Thousand Hills Coffee Co. David contributed expertise as head roaster while Landon brought analytical rigor to operations and holds credentials as a licensed Q grader. Direct trade sourcing practices ensure price premiums that meet or exceed Fair Trade minimums, reflecting a commitment to origin relationships that reward producer excellence. Two Good Food Awards and a Gold Medal at the Golden Bean competition demonstrate how consistent quality and ethical sourcing translate into industry recognition.

Coffee Beans from Peach Coffee Roasters

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Small Town - Light Roast Blend

Origin

Colombia
Ethiopia

Flavor Notes

Chocolate, Hazelnut, Peach, Honeysuckle

Roast Level

Light

Processing

Typology

Honduras Finca La Unica - Medium Roast

Origin

Honduras

Flavor Notes

Dark Chocolate, Pomegranate, Black Tea, Graham Cracker, Apple Fritter

Roast Level

Medium

Processing

Typology

Not Specified
Uganda Rwenzori Natural - Medium Roast

Origin

Rwenzori (Uganda)

Flavor Notes

Brown Sugar, Black Tea, Fig, Plum, Apple Fritter

Roast Level

Medium

Processing

Natural

Typology

Arabica
Arabica
GA 400

Origin

Colombia

Flavor Notes

Maple Syrup, Milk Chocolate, Dried Apricot, Fruit Acid, Honeydew

Roast Level

Medium

Processing

Typology

Dirty South

Origin

Colombia

Flavor Notes

Maple Syrup, Brown Sugar, Dark Chocolate, Hazelnut, Citrus Fruit

Roast Level

Medium Dark

Processing

Typology

Rescue Roast - Medium Roast - Washed

Origin

Colombia

Flavor Notes

Toasted Almond

Roast Level

Medium

Processing

Washed

Typology

Snowpocalypse - Holiday Blend

Origin

Flavor Notes

Cherry, Chocolate, Baking Spice, Fruit Cake

Roast Level

Medium

Processing

Typology

Uganda Rwenzori Natural

Origin

Rwenzori (Uganda)

Flavor Notes

Honey, Sugary/Sweet, Pear, Apple, Bright, Honeydew, Smooth

Roast Level

Medium

Processing

Natural

Typology

Honduras Finca La Unica Anaerobic

Origin

Finca La Unica (Honduras)

Flavor Notes

Honey, Sugary/Sweet, Pear, Apple, Bright, Honeydew, Smooth

Roast Level

Medium

Processing

Anaerobic Fermentation

Typology

Nicaragua, Selva Negra

Origin

Matagalpa (Nicaragua)

Flavor Notes

Grape, Black Currant Tea

Roast Level

Medium

Processing

Natural

Typology

Small Town - WS

Origin

Flavor Notes

Chocolate, Peach, Honeysuckle

Roast Level

Light, Medium Light, Medium

Processing

Typology

Guatemala Atitlán - Medium Roast

Origin

Atitlán (Guatemala)

Flavor Notes

Honey, Sugary/Sweet, Pear, Apple, Bright, Honeydew, Smooth

Roast Level

Medium

Processing

Typology

No image

Origin

West Java (Indonesia)

Flavor Notes

Sugary/Sweet, Chocolate, Cedar, Syrupy, Smooth

Roast Level

Medium

Processing

Typology

Arabica
Blue Batavia

No image

Origin

Sidama (Ethiopia)

Flavor Notes

Sugary/Sweet, Blueberry, Bright, Honeydew, Juicy, Smooth

Roast Level

Light

Processing

Natural

Typology

No image

Origin

Sidama (Ethiopia)

Flavor Notes

Honey, Sugary/Sweet, Pear, Apple, Bright, Honeydew, Smooth

Roast Level

Light

Processing

Natural

Typology

The Creek Blend - WS

Origin

Flavor Notes

Roast Level

Processing

Typology

Holiday Blend - Snowpocalypse

Origin

Flavor Notes

Baking Spice, Fruit Cake

Roast Level

Medium

Processing

Typology

No image

Origin

Flavor Notes

Roast Level

Processing

Typology

Downtown Connector Decaf

Origin

Colombia

Flavor Notes

Vanilla

Roast Level

Processing

Sugarcane Decaffeination

Typology