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Prevail Coffee

United States

Based in Montgomery AL and owned by Wade and Megan Preston, Prevail Coffee occupies a unique space inside the historic Kress Building on Dexter Avenue, connecting the roastery to the city's significant cultural heritage. Their beans are roasted fresh in Montgomery weekly, ensuring maximum quality and freshness for their customers. This commitment to local roasting and to honoring the West Side neighborhood represents their dedication to building community through quality coffee.

Coffee Beans from Prevail Coffee

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Farmer's Daughter Blend

Origin

Santa Rosa (Guatemala)

Flavor Notes

Peanuts, Brownie Batter, Toffee

Roast Level

Light, Dark

Processing

Typology

Rwanda | Nyamasheke

Origin

Nyamasheke (Rwanda)

Flavor Notes

Vanilla, Black Tea, Apricot

Roast Level

Processing

Washed

Typology

Arabica
Bourbón
Costa Rica San Roque

Origin

Central Valley (Costa Rica)

Flavor Notes

Pomegranate, Blackberry, Red Wine

Roast Level

Processing

Honey

Typology

Arabica
Sarchimor
Ethiopia | Sidama Legend

Origin

Sidama (Ethiopia)

Flavor Notes

Vanilla, Strawberry Preserves, Walnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Heirloom
Red Tail Espresso Blend

Origin

Flavor Notes

Dark Chocolate, Spiced Orange, Pecan

Roast Level

Processing

Typology

Guatemala | Las Marias

Origin

Santa Rosa (Guatemala)

Flavor Notes

Milk Chocolate, Peanut Butter, Orange Marmalade

Roast Level

Processing

Washed

Typology

Arabica
Caturra
Bootlegger Blend

Origin

Flavor Notes

Vanilla, Brown Sugar, Cherry

Roast Level

Processing

Typology

Eastwood

Origin

Flavor Notes

Roast Level

Processing

Typology

Colombia | Aromas Del Sur | Decaf

Origin

Valle De Cauca (Colombia)

Flavor Notes

Cacao Nibs, Black Cherry, Cashew

Roast Level

Processing

Ethyl Acetate Decaffeination, Washed

Typology

Arabica
Colombia, Castillo, Caturra