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Skytop Coffee

United States

Skytop Coffee is a family-owned roastery based in New York, born from a passion for great coffee and a desire to share it with their community. They source high-quality beans and roast them in small batches to ensure freshness. Their philosophy is to create delicious, approachable coffee that can be a bright spot in anyone's day.

Coffee Beans from Skytop Coffee

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Ethiopia - Yirgacheffe - Gotiti (Light)

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Floral, Elegant, Distinctive

Roast Level

Light

Processing

Washed

Typology

Arabica
Ethiopia Landraces
Ethiopia - Crown Jewel - Gorbota - Desta Gola

Origin

Gedeo (Ethiopia)

Flavor Notes

Black Tea, Rose, Jasmine, Pomegranate, Grape, Peach, Lemon, Vanilla, Pink Apple, Orange Blossom, White Grape, Rambutan, Lychee, Cashew Butter, Grape Soda, Raspberries, Hibiscus

Roast Level

Light

Processing

Double Washed

Typology

La Concordia

Origin

Chiapas (Mexico)

Flavor Notes

Roast Level

Medium, Light

Processing

Washed

Typology

Arabica
Typica, Caturra, Marsellesa, Bourbón
Honduras Marcala La Paz Dark

Origin

Marcala (Honduras)

Flavor Notes

Roast Level

Dark

Processing

Washed

Typology

Arabica
Typica, Caturra, Catuai, Lempira, Pacas, Bourbón, IHCAFE-90
Peru - Swiss Water Process - Decaf

Origin

Cajamarca (Peru)

Flavor Notes

Roast Level

Light

Processing

Washed, Swiss Water Decaffeinated

Typology

Arabica
Typica, Caturra, Catuai, Catimor, Pache, Mondo Novo, Bourbón