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Soul Coffee

Sri Lanka

Soul Coffee Roasters is the passion project of Rinosh Nasar, who launched the brand in 2014 with the goal to resurrect the forgotten glory of Ceylon Coffee in a country that has become famous for tea. They are committed to sourcing locally, working directly with smallholder farmers in the cool central highlands to ensure ethical pay and sustain the local agriculture. Instead of just importing prestigious beans from abroad, they are proving that Sri Lankan beans can actually hold their own, roasting them to meet international specialty standards right in Colombo.

Coffee Beans from Soul Coffee

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Intense

Origin

Central Highlands (Sri Lanka)

Flavor Notes

Almond, Smoky, Caramelized Brown Sugar

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
S9, Lak Parakum
Indulgence

Origin

Central Highlands (Sri Lanka)

Flavor Notes

Dark Chocolate, Hazelnut, Buttercream

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
S9, Lak Parakum
Smooth Ceylon

Origin

Central Highlands (Sri Lanka)

Flavor Notes

Honey, Floral, Mandarin

Roast Level

Medium Light

Processing

Washed, Natural

Typology

Arabica
S9, Lak Parakum
Kotmale Collective

Origin

Kotmale (Sri Lanka)

Flavor Notes

Sweet Orange, White Chocolate, Complex Acidity, Sweetness

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
S9, Lakparakum