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Take It Easy

United States

Take It Easy Roasters was founded in 2020 in Las Vegas by Josh Molina, who also started Makers & Finders, a well known Latin American inspired café in the city. The roastery works with coffees from origins including Colombia, Ethiopia, and Kenya, and supplies its sibling café operations.

Coffee Beans from Take It Easy

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Pacamara | Huila, Colombia *Direct Trade*

Origin

Huila (Colombia)

Flavor Notes

Peach, White Cranberry

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Pacamara
Castillo Natural | Huila, Colombia

Origin

Huila (Colombia)

Flavor Notes

Molasses, Kiwi, Concord Grape

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Castillo
I Knew It Blonde Espresso Blend

Origin

Colombia • Nicaragua • Ethiopia

Flavor Notes

Pineapple, Blueberry, Jasmine, Lemon Peel, Cacao Fruit, Green Apple

Roast Level

Medium Light

Processing

Typology

Whats Yours Filter Blend

Origin

Flavor Notes

Cinnamon, Toffee, Honeysuckle

Roast Level

Medium

Processing

Typology

Colombia Medellin Excelso (Single Origin)

Origin

Medellin (Colombia)

Flavor Notes

Dark Chocolate, Melon, Magnolia

Roast Level

Medium Light

Processing

Fully Washed

Typology

Arabica
Colombia, Castillo, Caturra, Typica
Ethiopia Guji 4 Natural

Origin

Guji Zone (Ethiopia)

Flavor Notes

Chocolate, Lemon, Plum

Roast Level

Medium

Processing

Natural

Typology

Nicaragua Jinotega

Origin

Jinotega (Nicaragua)

Flavor Notes

Almond Butter, Semi-Sweet Chocolate, Earl Grey Tea

Roast Level

Medium

Processing

Fully Washed

Typology

Arabica
Bourbón, Maragogype, Catimor, Catuai, Caturra
DECAF (Single Origin)

Origin

Brazil

Flavor Notes

Malt, Buttery, Malty, Golden Raisin

Roast Level

Medium

Processing

Washed

Typology