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Tanat Coffee

France

Parisian specialty micro-roastery celebrating small-lot and origin-focused coffees.

Coffee Beans from Tanat Coffee

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Los Patios [Scarlet]

Origin

Huila (Colombia)

Flavor Notes

Strawberry, Cherry, Blueberry Muffin

Roast Level

Medium Light

Processing

Honey / Red Fruits Co-Fermented

Typology

Arabica
Castillo
Yunyun Nannan [Catimor]

Origin

Dehong (China)

Flavor Notes

Rose, Honey, Lychee, Oolong Tea

Roast Level

Medium Light

Processing

Anaerobic Yeast Natural

Typology

Arabica
Catimor
Finca Hartmann – The Great Reserve [Geisha Natural lot 53]

Origin

Chiriquí (Panama)

Flavor Notes

Black Tea, Rose, Raspberry, Cherry Candy

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Finca Sophia [GW1 Piedra]

Origin

Volcán (Panama)

Flavor Notes

Chamomile, Orange, Lemon Candy, Bergamot

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Elto Elora [Semi Washed]

Origin

Bensa (Ethiopia)

Flavor Notes

Black Tea, Citrus Fruit, Honey

Roast Level

Medium Light

Processing

Semi-Washed

Typology

Arabica
74-110, 74-112
Finca Sophia [GN6 Piedra]

Origin

Volcán (Panama)

Flavor Notes

Jasmine, Raspberry, Strawberry, Pomelo

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Lerida [Geisha Naturel Lot 5 Guayabos]

Origin

Boquete (Panama)

Flavor Notes

Raspberry, Lemon, Passion Fruit, Lavender

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Finca Milan [Vanilla Process]

Origin

Finca Milán (Colombia)

Flavor Notes

Cinnamon, Vanilla, Nougat

Roast Level

Medium Dark, Medium

Processing

Culturing Fermentation

Typology

Arabica
Caturra
Hacienda la Papaya [Geisha Natural]

Origin

Saraguro (Ecuador)

Flavor Notes

Black Tea, Raspberry, Strawberry, Citrus Fruit, Honey

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Alo Dark Room [Natural lot #27]

Origin

Bensa (Ethiopia)

Flavor Notes

Jasmine, Citrus Fruit, Honey, White Grape, Mandarin

Roast Level

Medium Light

Processing

Dark Room Natural

Typology

Arabica
JARC74158
Carmen Estate [Palomar GW Lot 4]

Origin

Palomar (Panama)

Flavor Notes

Jasmine, Lemon, Apricot, White Peach

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
El Injerto [Geisha Washed]

Origin

Huehuetenango (Guatemala)

Flavor Notes

Grapefruit, Lemon, Honey, White Flower

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Finca Hartmann – The Great Reserve [Geisha Washed lot 18]

Origin

Chiriquí (Panama)

Flavor Notes

Jasmine, Peach, Lemon Candy

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Janson 1047 [Geisha Natural]

Origin

Chiriquí (Panama)

Flavor Notes

Blackberry, Grapefruit, Papaya

Roast Level

Medium Light

Processing

Natural 48h Fermentation

Typology

Arabica
Geisha
Alo Chilaka [Hybrid Washed]

Origin

Bensa (Ethiopia)

Flavor Notes

Black Tea, Almond, Candied Lemon, Yellow Peach

Roast Level

Medium Light

Processing

Hybrid-Washed

Typology

Arabica
JARC74158
El Injerto [Ethiopia Washed]

Origin

Huehuetenango (Guatemala)

Flavor Notes

Black Tea, Peach, Plum, Milk Chocolate

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Ethiopia 47
Faficho Asefa [Natural]

Origin

Bensa (Ethiopia)

Flavor Notes

Blackberry, Dried Fruit, Plum

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
JARC74158
Moka Lekempti

Origin

Lekempti (Ethiopia)

Flavor Notes

Floral, Lemon, Spices

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Heirloom
Todosantarita

Origin

Guatemala

Flavor Notes

Cocoa, Dark Chocolate, Red Fruit

Roast Level

Dark

Processing

Washed

Typology

Arabica
Typica, Caturra, Pache
Red Dragon Estate [Typica]

Origin

Lujiangba, Baoshan, Yunnan (China)

Flavor Notes

Raspberry, Macadamia, Lapsang Souchong

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
Typica