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Yego Coffee

United States

Yego Coffee was founded in 2019 by Francois Tuyishime and his wife Fatuma in Somerville, Massachusetts, built on a direct connection to the family's coffee farms in southwestern Rwanda, where the Tuyishime family has cultivated coffee for more than four decades. Tuyishime roasts on a weekly schedule, working with beans he knows from the soil up. The company name comes from the Kinyarwanda word for "yes," a reflection of the positivity and affirmation at the heart of the operation. A portion of revenue funds community programs in Rwanda, including school lunches and support for girls' education. Yego is a roaster whose supply chain is also a family story, connecting Massachusetts coffee drinkers to Rwandan farming communities without intermediaries.

Coffee Beans from Yego Coffee

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Medium Roast

Origin

Southwestern (Rwanda)

Flavor Notes

Lemon, Caramelized

Roast Level

Medium

Processing

Typology

Dark Roast

Origin

Flavor Notes

Citrus Fruit

Roast Level

Dark

Processing

Typology