We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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2,659 coffees found

Tutty Fruity Akha Ama Coffee Roaster

Origin

—

Flavor Notes

Prune, Chocolate

Roast Level

Medium

Processing

Natural

Typology

—

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Qualia Gusto Qualia Caffè

Origin

Brazil

India

Flavor Notes

Chocolate, Peanuts, Caramelized

Roast Level

Medium

Processing

—

Typology

—

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Strawberry Burst Colombia Huila La Cereza Ang Ang Roastery

Origin

Huila (Colombia)

Flavor Notes

Peach, Blueberry, Pink Guava, Strawberry Juice, Strawberry Milkshake, Raisin Chocolate

Roast Level

Medium Light, Light

Processing

—

Typology

—

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Heron Carvalho Jr.Bell Lane Coffee Roasters

Origin

Campos Altos, Minas Gerais (Brazil)

Flavor Notes

Dried Fruit, Lemon, Chocolate

Roast Level

—

Processing

Anaerobic Fermentation, Patio Drying, Natural/Patio Drying

Typology

—

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Huehuetenango, Guatemala Pacific Coffee Research

Origin

Huehuetenango (Guatemala)

Flavor Notes

Caramelized, Hot Chocolate

Roast Level

Medium Dark

Processing

—

Typology

—

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Firehouse Blend Volcano Coffee Works

Origin

—

Flavor Notes

Chocolate, Cinnamon, Forest Fruits

Roast Level

Medium Dark, Dark

Processing

Washed, Natural

Typology

—

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Diablo - Colombia Monks

Origin

Colombia

Flavor Notes

Chocolate, Citrus Fruit, Grapefruit

Roast Level

Dark

Processing

—

Typology

—

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Our Organic Student Café The Beans on Fire

Origin

Jimma (Ethiopia)

Flavor Notes

Chocolate

Roast Level

Medium

Processing

—

Typology

—

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Escuro Rounton Coffee Roasters

Origin

Sul De Minas (Brazil)

Flavor Notes

Chocolate

Roast Level

—

Processing

Natural

Typology

—

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Guatemala La Esmeralda KAFAR Palarnia Kawy

Origin

Acatenango (Guatemala)

Flavor Notes

Cocoa, Chocolate, Dried Fruit, Halva

Roast Level

Medium

Processing

Washed

Typology

Arabica

Caturra, Bourbón, Sarchimor

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Nagizole #2 Handpickers Coffee

Origin

Bulambuli (Uganda)

Flavor Notes

Grape, Chocolate, Floral, Forest Berries

Roast Level

Medium Light

Processing

Natural Anaerobic

Typology

Arabica

SL14, SL-28

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Organic Honduras Marcala French Press Coffee Roasters

Origin

Marcala (Honduras)

Flavor Notes

Orange, Lemon, Cocoa, Chocolate, Caramelized

Roast Level

Medium

Processing

—

Typology

—

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L'été indien Nektar

Origin

Guatemala

Colombia

Flavor Notes

Chocolate, Caramelized, Hazelnut, Nougat

Roast Level

Medium

Processing

—

Typology

—

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Northern Comfort Blend Rooftop Coffee Roasters

Origin

Mexico

Guatemala

Flavor Notes

Bittersweet Chocolate, Dark Caramel

Roast Level

Dark

Processing

—

Typology

—

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Espresso Peru Churupumpa JACU Coffee Roastery

☕

No image

Origin

Jaén (Peru)

Flavor Notes

Chocolate, Raisin, Nutmeg, Spices

Roast Level

Medium Dark

Processing

Washed

Typology

—

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Iris Espresso Brooklyn Roasting Company

Origin

Brazil • Peru • Ethiopia

Flavor Notes

Chocolate, Blueberry, Fig, Root Beer

Roast Level

Medium Dark

Processing

—

Typology

—

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Dose Signature Blend Methodical

Origin

St. Lucia (Honduras)

Guji (Ethiopia)

Flavor Notes

Chocolate, Berry, Nutty/Cocoa

Roast Level

—

Processing

Washed, Natural

Typology

—

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Espresso Anniversario Blend Orinoco Coffee & Tea

Origin

Indonesia

Flavor Notes

Chocolate

Roast Level

Medium

Processing

—

Typology

—

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Decaf Blend Lighthouse Roasters

Origin

—

Flavor Notes

Vanilla, Chocolate

Roast Level

—

Processing

Swiss Water Process

Typology

—

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Decaf Fool's Gold Anodyne Coffee Roasting Co.

Origin

—

Flavor Notes

Chocolate, Dried Fruit, Baking Spice

Roast Level

Medium

Processing

—

Typology

—

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Decaf Single Origin - Organic, Water Processed Aharon Coffee & Roasting Co.

Origin

—

Flavor Notes

Chocolate, Vanilla

Roast Level

—

Processing

Water Process Decaffeination

Typology

—

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El Vergel Decaf Euphoria Coffee

Origin

Tolima (Colombia)

Flavor Notes

Caramelized, Cinnamon, Red Fruits, Peach Cobbler, Creamy Dark Chocolate

Roast Level

—

Processing

EA Sugarcane Decaffeinated

Typology

Arabica

Red And Yellow Cattura

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Decaf Sumatra Aceh Talking Crow Coffee Roasters

Origin

Aceh (Indonesia)

Flavor Notes

Earthy, Chocolate, Dried Herbs

Roast Level

—

Processing

Swiss Water Process, Wet Hulled

Typology

Arabica

Typica, Catimor

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Decaf Blend SWP Cloud City Coffee

Origin

Colombia

Brazil

Flavor Notes

Caramelized, Chocolate

Roast Level

Medium

Processing

Swiss Water Process

Typology

—

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.