This signature blend is a cornerstone of the roaster's lineup, designed as an easy-drinking, all-day coffee. It features a foundation of 50% washed Honduras from the St. Lucia family, providing a base of rich chocolate, caramel, and nuttiness. This is complemented by 30% washed and 20% natural Ethiopia Guji, which add depth, complexity, and notes of berries. This versatile blend is suitable for drinking black or with milk and sugar.
Methodical Coffee was launched in Greenville, South Carolina, in 2015 by a trio of friends David, Will, and Marco. They managed to blend Will’s background running a mobile coffee cart with Marco’s product design skills to build a brand that looks super elegant but feels totally warm and welcoming. Their roasting style is all about clarity and sweetness; they generally avoid the super-dark stuff in favor of clean, vibrant profiles that are easy to drink every single day. The packaging is famously beautiful, patterned and floral. It feels like the ultimate Southern hospitality take on specialty coffee.
