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Bali Kintamani G1

Bali Kintamani G1

Deppe & Co

About This Coffee

This coffee is a G1 grade Arabica from the Kintamani region of Bali, Indonesia. Grown at altitudes up to 1380 meters on volcanic soil near Mount Batur, it is produced by the Subak Padang Payung community using sustainable practices. The coffee is processed using the natural method, involving hand-picking, flotation, and a 16-day slow drying process in the mountain air. This results in a clean, balanced, and complex flavor profile with enhanced sweetness.

Origin

Kintamani (Indonesia)

Flavor Notes

Sugary/Sweet

Roast Level

Processing

Natural

Typology

Arabica
Arabica
D&

Deppe & Co

Deppe & Co is a specialty roastery in Bielefeld, Germany, founded in 2003 by Axel Deppe under the original name The Coffee Store, inspired by the American coffee shop model. After 20 years the business rebranded in 2023 as Deppe & Co, with the Co standing for the barista team behind the counter. The roastery sources through direct trade and through importers who maintain close ties to the farmers, tracing lots down to the individual field where possible, from origins including Brazil, Ethiopia, Costa Rica, Panama, Peru and Vietnam. Product listings carry varietal, altitude, processing method and producer name, as seen with the Mundo Novo from Marco A. Guardbaxo's farm in Mococa, Brazil at 810 to 950 metres. Deppe & Co roasts several times a week on site and runs three several across Bielefeld and Paderborn.

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