Banko Gotiti

Banko Gotiti

Leuchtfeuer

About This Coffee

Banko Gotiti is a single origin Ethiopian espresso from the Banko Gotiti station, located at 1980 meters above sea level near the town of Gedeb in the Gedeo region, bordering Guji to the south. Cherries are sourced from approximately 780 smallholder farmers whose farms average 2 hectares at altitudes between 1950 and 2100 meters. The coffee features varieties Welisho, Kurume, and Heirloom, processed naturally on raised drying beds for 18–20 days. Flavor notes include Yogurette chocolate, sweet cream, white flowers, and black tea, with a medium body and creamy mouthfeel. Light roast.

Origin

Gedeb (Ethiopia)

Flavor Notes

Black Tea, Chocolate, White Flower, Sweet Cream, White Blossom

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom, Kurume, Welisho
L

Leuchtfeuer

Now operating under the name LF Coffee, Leuchtfeuer was established in 2017 in Wedel near Hamburg, investing heavily in technology from the outset with two Loring roasters designed for energy efficiency and minimal carbon footprint. A smaller Loring is used to develop individual roast profiles, which can then be transferred automatically to the larger production machine for consistent batch replication. For competition coffees and their Premium Picks line, a Stronghold roaster handles small batch work with additional precision. Quality control is extraordinary: two color sorters operate before and after roasting to remove impurities and inconsistently developed beans, while five destoners catch any remaining debris. Green coffee is stored in a climate controlled room at 15 degrees Celsius with humidity maintained between 50 and 55 percent year round, and the roastery pays on average four to five times the Fairtrade minimum price, rising to 80 or 90 times for exclusive lots like Panamanian Geishas and premium Kenyan selections.