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Banko Gotiti

About This Coffee

This naturally processed coffee is grown by smallholder farmers in the Gedeb region of Ethiopia at 2100 meters altitude. The coffee comes from Banko Gotiti Smallholder Farms and is processed at the Banko Gotiti Station, established in 2009. The variety is Heirloom. Coffee production around the station features shade-grown, intercropped agroforestry where smallholder farms grow indigenous trees and false bananas alongside coffee trees. The coffee has an intense, juicy sweetness with blueberry notes, a sparkly mouthfeel reminiscent of white grapes, and a black tea-like finish. Available in 200g packages as whole beans only.

Origin

Gedeb (Ethiopia)

Flavor Notes

Blueberry, White Grape, Oolong

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Heirloom
QC

Quo Coffee Roasters

Quo Coffee Roasters was founded in late 2024 in Skarhamn, Sweden, by Christian Gullbrandsson, Sarah Gerlam Madura, and Hayden Moyle, a team with more than 40 years of combined specialty coffee experience. The roastery sources 100 percent specialty grade coffee through direct trade, and became the first Nordic partner in Clean Ocean's sail freight initiative, shipping green coffee by sailboat to reduce its carbon footprint. Quo roasts to accentuate each bean's natural character, treating transparency and sustainability as foundational commitments rather than afterthoughts. The company's name is a challenge to the status quo, reflecting its founders' belief that the specialty coffee industry can do better on equity and environmental impact.

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