BEZA - Yirgachefe
Impact RoastersAbout This Coffee
This coffee is an Ethiopian naturally processed coffee from the Yirgachefe (Yirga Chefe) woreda. It is made from original heirloom Arabica varieties, hand-picked and sun-dried (natural process), Grade 3. Grown at altitudes between 1900 and 2100 meters above sea level with abundant rainfall and ideal climatic conditions. It has achieved a Q-grade score of 92.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Dried Berry
Roast Level
Dark, Light
Processing
Natural
Typology
ArabicaHeirloom
IR
Impact Roasters
Founded by an Ethiopian and Bosnian Danish team, Impact Roasters brings a unique multicultural perspective to Copenhagen's coffee scene. The roastery focuses on direct trade coffee from Ethiopia, leveraging the founders' personal connections to origin. They've become a trusted partner for many Copenhagen cafes including the popular 20 Grams cafe. Their commitment to ethical sourcing and transparent relationships with Ethiopian producers sets them apart in the Danish market, while their medium roast single origins showcase the terroir and hard work of coffee farmers.