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Black Condor Decaf

Black Condor Decaf

Carnival Coffee Roasters

About This Coffee

This decaf coffee is from El Vergel Estate in Colombia, produced by Elias and Shady Bayter. It is a washed coffee processed using sugarcane decaf method, with only 0.1% caffeine remaining. The coffee is made from Red and Yellow Caturra varieties grown at an altitude of 1,650-1,950 meters. It features tasting notes of caramel, berries, and vanilla, described as super sweet with a smooth, rich flavor profile.

Origin

El Vergel Estate (Colombia)

Flavor Notes

Caramelized, Vanilla, Berries

Roast Level

Medium

Processing

Washed, Washed (Sugarcane Decaf)

Typology

Arabica
Red Caturra, Yellow Caturra
CC

Carnival Coffee Roasters

Juan and Jayne, a husband and wife team, founded Carnival Coffee Roasters in 2019 in Penge, south east London, after a conversation in a local pub. The connection to coffee is deeply personal: Juan's grandfather won a mountain in Medellin, Colombia, in a card game, and the family has grown coffee on it ever since. The roasting runs on a Loring air roaster visible to customers on roasting days, and the sourcing emphasizes relationship coffee from Colombia, Ethiopia, and Nicaragua. All packaging is designed by Penge based artist Rosie Lovelock, with unique mask illustrations inspired by the carnival theme. The operation extends into collaborations with local breweries on specialty coffee beers and cycle deliveries across south east London.

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