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Artisan Roast Coffee Roasters
United Kingdom
As one of Scotland's first specialty coffee roasters, Artisan Roast has been a pioneer in the UK coffee scene since 2007. They are fiercely dedicated to the craft of coffee, sourcing high-quality beans and roasting them with precision and care in their Edinburgh roastery.
Coffee Beans from Artisan Roast Coffee Roasters
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Origin
Sidama (Ethiopia)
Soledade De Minas (Brazil)
Flavor Notes
Citrus Fruit, Raspberry, Raisin, Blueberry, Ginger
Roast Level
Medium
Processing
Pulped-Natural, Natural, Washed
Typology
ArabicaCatuai
Origin
Huila (Colombia)
Guadalupe (Colombia)
Flavor Notes
Orange, Apple, Almond, Butterscotch
Roast Level
Medium Dark
Processing
Fully Washed
Typology
ArabicaCaturra, Colombia, Castillo
Origin
Huila (Colombia)
Nueva Segovia (Nicaragua)
Flavor Notes
Malt, Strawberry, Orange, Brown Sugar, Cherry, Berry, Caramelized, Butterscotch
Roast Level
Medium
Processing
Natural, Washed
Typology
ArabicaColombia, Caturra, Catuaí 62
Origin
Brazil • Rwanda • Peru
Flavor Notes
Chocolate, Caramelized, Cherry, Orange
Roast Level
Medium Dark
Processing
Washed, Natural
Typology
ArabicaYellow Catuai, Bourbón
Origin
Guatemala
Flavor Notes
Maple Syrup, Hazelnut, Lime
Roast Level
Light
Processing
Honey
Typology
—
Origin
El Salvador
Flavor Notes
Raisin, Almond Praline
Roast Level
Medium, Light
Processing
Washed
Typology
—
Origin
Rwanda
Flavor Notes
Black Tea, Treacle, Malt Loaf, Banana
Roast Level
Light
Processing
Natural
Typology
—
Origin
Huehuetenango (Guatemala)
Flavor Notes
Hazelnut
Roast Level
Medium
Processing
Washed
Typology
—
Origin
Antigua (Guatemala)
Flavor Notes
Chocolate
Roast Level
Dark
Processing
Washed
Typology
—
Origin
El Salvador
Flavor Notes
Roast Level
Light
Processing
Honey
Typology
ArabicaPacamara
Origin
Kenya
Flavor Notes
Candied Lemon, Syrupy Sweetness
Roast Level
Light
Processing
Washed
Typology
—
Origin
Ecuador
Flavor Notes
Roast Level
Light
Processing
Washed
Typology
—
Origin
Huila (Colombia)
Flavor Notes
Dried Fruit, Vanilla, Brown Sugar, Raisin, Brown Spice, Lemon, Dried Redcurrant
Roast Level
Medium
Processing
Washed, Natural EA Decaffeinated
Typology
ArabicaCaturra, Colombia, Castillo
Origin
Brazil
Flavor Notes
Cocoa, Molasses, Almond
Roast Level
Dark
Processing
Natural, Swiss Water Process
Typology
ArabicaTypica, Caturra, Castillo