Brazil Cerrado Mineiro

Brazil Cerrado Mineiro

Tico Coffee Roasters

About This Coffee

Brazil Cerrado Mineiro coffee comes from the Coromandel region in Minas Gerais, Brazil, grown at 1000 meters altitude across family farms. It consists of varieties including Acaia, Acauã, Catiguá MG1, Mundo Novo, Paraiso, Red Catuai, Topazio, and Yellow Catuai. The coffee is processed naturally and roasted to a medium level, offering flavor notes of salted caramel, nutty, and dark chocolate, with a floral and fruity profile including caramel, spices, honey, and sugar cane.

Origin

Cerrado Mineiro, Brazil

Flavor Notes

Nutty/Cocoa, Dark Chocolate, Floral, Honey, Spices, Caramelized

Roast Level

Medium

Processing

Natural

Typology

Arabica
Red Catuai, Acaia, Mundo Novo, Yellow Catuai, Topázio, Acauã, Catiguá MG1, Paraiso
TC

Tico Coffee Roasters

United States

Founded in 2012 by Mariana Faerron and Thomas Goepel, Tico Coffee Roasters is a boutique roastery that embodies the heritage and pura vida spirit of Mariana's native Costa Rica. Craft roasting sustainable Grand Cru coffees in very small batches daily, the duo combines Mariana's childhood surrounded by Costa Rican coffee plantationswith Thomas's meticulous approach as master roasterto create a unique experience that empowers, protects, and nourishes life from farm to cup.

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