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Brazil – DCM Natural Process Decaf

Brazil – DCM Natural Process Decaf

Coffeerem Roastery

About This Coffee

This is a Brazilian decaf coffee from the Minas Gerais region, harvested in 2024. The coffee is processed using the DCM Natural Process method and features varieties Mundo Novo and Catuai. It has light to medium body, low acidity, with bitter chocolate and light fruity flavor notes.

Origin

Minas Gerais (Brazil)

Flavor Notes

Bitter Chocolate, Fruity

Roast Level

Medium

Processing

DCM Natural Process

Typology

Arabica
Catuai, Mundo Novo
CR

Coffeerem Roastery

Coffeerem was founded in Izmir by Remzi Yılmaz, whose passion for quality led him to become a certified Q Grader. This expertise is the foundation of their roasting philosophy, which centers on a deep, scientific understanding of the coffee bean. They meticulously source and cup their coffees, aiming to unlock the best possible flavor profile through technical precision and sensory analysis.

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