This Brazil Santos Tristar is a popular filter coffee sourced from the Cerrado and Mogiana regions at altitudes between 900 and 1,100 meters. It is a blend of Bourbon and Mundo Novo varieties, processed using the pulped natural method to enhance sweetness and reduce acidity. The coffee offers a mild, soft, and well-balanced profile with tasting notes of milk chocolate, cashew, and peanut. It is characterized by a medium body and low acidity, making it a very approachable daily coffee.
Founded in 2007, this family run Bavarian roastery roasts over 40 single origin coffees on their Coffeetool drum roasters, with a philosophy of never buying coffee by price alone and maintaining complete transparency by publishing purchase prices and margins for every origin. The roastery operates a research plot on Tanzania's Lunji Estate at 1,650m altitude, where they experiment with cultivation methods, processing techniques, and varietals to develop the future of specialty coffee. Named Falstaff Magazine's favorite roastery in Bavaria, they remain committed to maximum transparency and direct farmer relationships, offering rare Cup of Excellence winning coffees from their global network of small producers.
