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Classic Espresso

Classic Espresso

Left Hand Roasters

About This Coffee

This Classic Espresso blend is inspired by European cafes, offering a bold and smooth cup. It combines Arabica beans from Hua Hom, Mae Hong Son, and Robusta beans from Nan Province, grown at altitudes between 1100 and 1300 meters. The Arabica component is washed, while the Robusta is naturally processed. The flavor profile features notes of cocoa nibs, almond, molasses, and cinnamon.

Origin

Nan (Thailand)
Mae Ho, Mae Hong Son (Thailand)

Flavor Notes

Almond, Molasses, Cinnamon, Cocoa Nibs

Roast Level

Dark

Processing

Washed, Natural

Typology

Arabica, Robusta
Arabica, Robusta
LH

Left Hand Roasters

Left Hand Roasters was founded in 2018 as a social impact coffee brand working directly with 15 farms across five provinces of Northern Thailand. The company's origin traces to 2005, when founder Dustin Joseph was gifted green beans by a Lisu village farmer in Mae Hong Son, sparking a long relationship with Thai coffee growing communities. Left Hand sources from farmers who practice organic methods and regenerative agriculture, and maintains full transparency on pricing, tracing each coffee back to the specific farmer and the amount they were paid. Beyond traditional roasted coffee, the company produces byproducts like coffee blossom and cascara, extending value across the entire harvest. It is a roaster built on the premise that Thai specialty coffee deserves a place alongside the world's more recognized origins.

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