This is a powerful espresso coffee roasted to a medium-dark level. The coffee delivers rich sweet chocolate, roasted almonds with caramel, and subtle notes of toasted bread. It features a full body with thick golden-brown crema, medium bitterness, and a velvety mouthfeel. Recommended barista settings for a double shot are 17.5 grams in, 38 grams out, in 32 seconds.
Il Magistrale expertly blends the worlds of specialty coffee and professional cycling. Founded by a Dutch cycling fan, the roastery travels to cycling events in a converted fire engine to serve coffee. They create unique blends, some in collaboration with professional cyclists, celebrating the shared culture of suffering and reward.