Colombia Café Sofia is a single-origin coffee from Colombia. The country has been producing coffee renowned for full body, bright acidity, and rich aftertaste since the early 19th century. Colombia's wide range of climates and geographic conditions produce unique flavors in coffee, with harvest times varied across regions, producing fresh crop nearly all year round. This coffee represents the increasing focus on specialty industry, where farmers isolate the highest quality beans to market separately.
Adams & Russell has been roasting coffee in Birkenhead, near Liverpool, since 1978. They use small batch flame roasting methods, hand roasting specialty grade Arabica from origins spanning nearly every coffee growing country. Their Peninsula Blend earned two Gold Stars at the Great Taste Awards. The company is both a registered Fairtrade Foundation Operator and a roaster of Rainforest Alliance certified coffees. In 2016 they opened a Coffee School with a dedicated espresso room for SCA certified barista training. They also supply wholesale clients with equipment from La Marzocco and Mahlkönig alongside their beans.
