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Colombia Finca El Mirador Catiope Pink Champagne Washed

Colombia Finca El Mirador Catiope Pink Champagne Washed

The Crackpots Coffee Roaster

About This Coffee

This Colombia coffee from Finca El Mirador features the Catiope varietal (a cross between Colombian Caturra and Ethiopian heirloom) grown at 1600-1700 meters altitude. It is processed using the Pink Champagne Washed method, which involves fermenting depulped coffees in air-tight tanks with a pre-cultivated culture for 140 hours before drying for 25-30 days. The coffee offers distinctive tasting notes of bubblegum, mint, lemongrass, and soda-like characteristics.

Origin

El Mirador (Colombia)

Flavor Notes

Mint, Bubblegum, Soda

Roast Level

Processing

Pink Champagne Washed

Typology

Arabica
Catiope
TC

The Crackpots Coffee Roaster

The Crackpots Coffee Roaster was founded in 2017 by Wilson and YeeFong in Subang Jaya, Selangor, growing from a small open air mini roaster into a full commercial roasting operation. The team believes in roasting coffee with character rather than suppressed flavor, developing unique profiles for each single origin to highlight the natural characteristics of the bean. Every batch is roasted on demand and dispatched within the optimal consumption window, ensuring customers receive coffee at its freshest. The roastery takes a welcoming, no snobbery approach, with knowledgeable staff who guide customers toward the right beans without judgment. Their selection spans light to medium dark roasts across a rotating lineup of single origins and blends.

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