Colombia, Finca La Granada, Gabriel Castaño Buendia

About This Coffee

This single-origin coffee from Acevedo, Huila, Colombia is grown at 1,700 meters altitude. It features the Pink Bourbon variety, which Gabriel Castaño Buendía pioneered in the region. The beans are hand-selected for soft pink ripeness and fermented anaerobically for 90 hours. The processing method combines anaerobic fermentation with washed technique to heighten clarity and sweetness. The cup profile is expressive and precise with layered fruit notes and a long, honeyed finish. Light-Medium roast level.

Origin

Huila (Colombia)

Acevedo (Colombia)

Flavor Notes

Maple Syrup, Raspberry, Key Lime

Roast Level

Light, Medium Light

Processing

Anaerobic Fermentation, Washed

Typology

Arabica

Pink Bourbon

Buy from Roaster

Sightglass Coffee

Brothers Jerad and Justin Morrison founded Sightglass Coffee in San Francisco in 2009, starting from a kiosk inside a 1924 warehouse in SoMa. The name comes from the viewing window on their vintage Probat roaster, a detail that captures the company's commitment to transparency at every stage of the process. Sightglass holds USDA organic certification through CCOF and sources most of its annual coffee from small farms following ecologically responsible practices. The Morrison brothers stepped down from leadership in 2024 after fifteen years, but the roasting philosophy they established, pairing mid century Probat equipment with careful, origin focused profiles, continues to define the operation.

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